Covid-19 Updates

• What are you doing to ensure the virus isn’t transmitted via your drivers?
• Is there going to be an impact on your supply chain?
• Do we have to expect any delays in delivery?
• Are the recipes and ingredients going to change any time soon?
• Do you source ingredients from any of the affected regions and if so - which ones?
• How have you changed your health and hygiene processes since the outbreak? What are you doing to prevent it from spreading?
• How do you guarantee hygienic packaging and transportation of food?